Our busy day-to-day oftentimes demands quick food and beverage solutions that offer convenience without sacrificing quality, as demonstrated by pod-based products. Currently, this space is primarily comprised of coffee and tea, however a number of companies are working on new ways to bring the fast, single-serve model to other food items.
Introducing Flatev, a Keurig-like machine that bakes dough pods into warm, fresh tortillas in less than a minute. Like a Keurig, it enables anyone hosting a group to use a “carousel” feature to make several tortillas at one time. And the Flatev is both compact and fast, making it great for food trucks, too. Made with just stoneground corn flour and water, the dough is loaded with fibers, minerals and vitamins as well as non-GMO and gluten-free, appealing to pretty much everyone.
What Sparks Our Fire: A new, quick and easy way to make food on the go
What tortilla-based dishes would you use a Flatev for?
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